Castilian Lentils from Salamanca
The Castilian lentil is the largest of all lentils, with a size between 7 and 9 millimeters, and they are green lentils with a light tone and some darker grains, called "avinatadas lentils".
The color of the Castilian lentil darkens over time.
Its grain is wide, rounded, flattened, and lentil-shaped.
These dried legumes have very thin skin and stand out for their tenderness and mild flavor.
The Castilian lentil cooks excellently in any type of water.