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Semi-cured cow cheese 850 gramsMade from pasteurized cow's milk, this is a cheese with a medium to high intensity of smell, mainly highlighting lactic notes of cooked milk and butter, followed by notes of nuts and toffee.
Firm and soluble in texture, the notes of cooked milk, cheese rind, and coffee predominate in the mouth.
Cheese with light salty notes and low bitterness.
Due to its organoleptic properties, it pairs perfectly with craft beer, white wine, nuts, jam, sweet chocolate, or quince paste.
Semi-cured cheese made from cow's milk.
Ingredients: pasteurized cow's milk, dairy ferment, calcium chloride, rennet, and salt.
It is matured for between 2 and 3 months in our curing chambers, with careful monitoring throughout the entire process.
If you enjoy cheeses, we have a wide variety, you can see more variety by clicking here
and delicious toasts to accompany it, you can see them by clicking here
and delicious baskets with cheese varieties, if you want to see more variety of baskets click here
, usually within a period of 48 to 72 business hours from our shipping confirmation. However, in extreme cases, there may be transportation incidents, ensuring that the maximum period will never exceed 7 business days from the shipping confirmation, or we will refund the full amount of your order.
The shipping cost will be 6.00 € per home delivery,
If the total of items included in the same order exceeds 70.00 €, the shipping will be FREE.
