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Bio / Ecological
Vegan
Bio / Ecological
Vegan
Tomato and basil are products of our land that combined with other vegetables in a sofrito transform your meal into a delight. A unique recipe of our land brought to the plate with a good cooking.
Tomato and basil are products of our land
Company information:The Educational Platform Foundation, the Emys Foundation and Imma have joined forces to undertake a social and environmental project, an ecological workshop of local jams and sauces that conserves nature and helps the most disadvantaged people in our territory.
Our products are made with organic fruit and vegetables
Our products are made with organic fruit and vegetables from producers who conserve nature through sustainable practices of land and environmental management. Our products are made with organic fruit and vegetables from producers who conserve nature through sustainable practices of land and environmental management
In order to elaborate our products we peel fresh fruits and vegetables with local people at risk of social exclusion and/or with disabilities to obtain socially sustainable jams and sauces. Our products are made with organic fruit and vegetables from producers who conserve nature through sustainable practices of territorial and environmental management
Tomato and basil are products of our land that combined with other vegetables in a sofrito transform your meal into a delight. A unique recipe of our land brought to the plate with a good cooking.
Tomato and basil are products of our land
Company information:The Educational Platform Foundation, the Emys Foundation and Imma have joined forces to undertake a social and environmental project, an ecological workshop of local jams and sauces that conserves nature and helps the most disadvantaged people in our territory.
Our products are made with organic fruit and vegetables
Our products are made with organic fruit and vegetables from producers who conserve nature through sustainable practices of land and environmental management. Our products are made with organic fruit and vegetables from producers who conserve nature through sustainable practices of land and environmental management
In order to elaborate our products we peel fresh fruits and vegetables with local people at risk of social exclusion and/or with disabilities to obtain socially sustainable jams and sauces. Our products are made with organic fruit and vegetables from producers who conserve nature through sustainable practices of territorial and environmental management
