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Country
Portugal
Format
'Botella 75cl'
Alcoholic grade
13º
Sight: Citrino.
Mouth: 'Ligero, con una burbuja fina y persistente que le aporta complejidad.'
Nose: 'Perfecta armonía entre las notas florales de Loureiro, la mineralidad de Arinto, sin eclipsar las notas maduras tan características de Avesso.'
The Sparkling Wine 6000 B.C. Pet-Nat is an oenological gem made from the grape varieties Loureiro, Arinto, and Avesso. This white Pét-Nat (short for "pétillant naturel") is a natural white sparkling wine, made without the addition of sulfites, making it an ideal choice for those seeking a pure and authentic flavor experience.
Pét-Nat is a French term meaning "natural sparkling". This production method is based on ancestral techniques that involve minimal intervention in the winemaking process. After harvesting, the grapes undergo a gentle pressing. Then, fermentation occurs naturally through the action of indigenous yeasts.
A distinctive aspect of the Sparkling Wine 6000 B.C. Pet-Nat is that, before fermentation is complete, the wine is bottled. This allows the fermentation of sugars to complete in the bottle, releasing carbon dioxide, which is responsible for the characteristic effervescence of this wine. The result is a sparkling wine with fine bubbles and vibrant freshness that delights the palate.
This sparkling wine should be served at a temperature between 4° and 6°C, allowing its refreshing and aromatic qualities to be fully appreciated. It is ideal for accompanying light appetizers, seafood, fresh salads, and oriental cuisine dishes. Its effervescent character and complex aromatic profile make it an excellent choice for celebrations and special moments.
If you have any doubts when purchasing the Sparkling Wine 6000 B.C. Pet-Nat, do not hesitate to contact the sommelier of our online store, who will be happy to advise you without obligation. This natural sparkling wine is a sublime expression of tradition and innovation in oenology.
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