Steamed hake with sweet potato and wild asparagus.

We season the hake fillets with spices and ground black pepper and steam cook them, nothing else. We serve them with roasted sweet potato and delicious wild asparagus. An explosion of different flavors and textures in your mouth. The dishes in the Lifestyle line fully adhere to the Realfood philosophy. They are low in salt and fats, they are light, nutritious, and we only use healthy and natural ingredients in their preparation, without any additives. This dish may contain allergens since, for the time being, all dishes are handmade in the same workshop.