Temporarily out of stock
Ingredients: Pimiento del piquillo (39,17%) leche entera pasteurizada, carne picada de vacuno (14,02%), harina de trigo, cebolla (3,16%), azúcar, sal, agua, tomate (1,92%), aceite de oliva, mantequilla,( derivado de leche), zanahoria (0,35%), caldo de buey, pimiento verde (0,16%), puerro (0,15%), vino tinto ( sulfitos), ajo, arroz, tomate en polvo y cayena.
Piquillo peppers stuffed with meat in sauce are made with a delicate mixture of veal and various vegetables cooked very slowly. These meat-filled peppers are made with high-quality local ingredients and a fine sauce of peppers and assorted vegetables.
Short description: Delicious stuffed pepper with meat and vegetables from Ameztoi.
Tasting: Remove the product from the bag and defrost for 3-4 minutes. Heat on high power for 2 minutes. Put the product in a pan with a little oil and stir every half minute until it is golden on all sides and hot inside.
Nutritional information: Nutritional Information 100g Energy value (kcal) 520 Kj / 124 Kcal Fat (g) 6.7 g Of which saturated (g) 2.4 g Carbohydrates (g) 7.5 g Of which Sugars (g) 6.9 g Proteins (g) 9.8 g Salt (g) 1.5 g
Allergens: Allergen information: Gluten, sulfites, milk and derivatives. May contain traces of nuts, soy, celery, fish, mollusks, crustaceans, and eggs