Suckling Lamb Chops

Suckling Lamb Chops
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Suckling Lamb Chops

Suckling Lamb Chops

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Rating: 5
Minimum order amount:
80.00 €
Shipping time: 24 - 72 h
Free shipping
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About Carnicería Felipe

Tradition and quality are the keys to this butcher's shop in the Salamanca neighborhood (Madrid)

We offer premium beef products directly selected by our trusted supplier for over 40 years. Sacramenia's suckling lamb is considered the best nationally. Iberian pork meat is 100% Iberian, while white pork offers maximum quality and freshness. Our processed meats are homemade and made daily in our workshop, with a home delivery service focused on customer satisfaction.
Además, Carnicería Felipe es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Lechal lamb chops are a typical dish of Spanish gastronomy, especially from the region of Castilla y León.

These are ribs of suckling lamb, that is, very young lambs fed exclusively on maternal milk.

These chops are known for being tender, juicy, and having a mild flavor.

They are usually grilled or roasted, thus enhancing their natural flavor.

It is common to serve them with french fries or salad.

Lechal lamb chops are highly appreciated in Spanish cuisine and are considered a delicacy for meat lovers.

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More information

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Lechal lamb chops are a typical dish of Spanish gastronomy, especially from the region of Castilla y León.

These are ribs of suckling lamb, that is, very young lambs fed exclusively on maternal milk.

These chops are known for being tender, juicy, and having a mild flavor.

They are usually grilled or roasted, thus enhancing their natural flavor.

It is common to serve them with french fries or salad.

Lechal lamb chops are highly appreciated in Spanish cuisine and are considered a delicacy for meat lovers.

* This text has been generated automatically

Translated automatically

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