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Sugar-free cookies, also known as sugar-free biscuits, are a healthy and delicious option for those who want to enjoy a sweet treat without the negative effects of sugar.

These cookies are made using natural sweeteners such as stevia or erythritol instead of refined sugar.

In addition to being low in calories, they are ideal for people with diabetes or those following a low-carb diet.

Despite not containing sugar, sugar-free cookies maintain their taste and crunchy texture, making them an excellent alternative to satisfy sweet cravings in a healthy way.

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