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The sugar-free orange cake is a delicious option for those who want to enjoy a healthy dessert.

This cake is made without using refined sugar, replacing it with natural sweeteners such as stevia or xylitol.

The orange adds a fresh and citrusy flavor, as well as being rich in vitamin C and antioxidants.

To prepare it, whole wheat flour, olive oil, eggs, orange zest, and juice are mixed together, and then baked until it reaches a fluffy texture.

This cake is perfect to enjoy for breakfast or as a snack without feeling guilty about consuming sugar.

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