Our Tartufata Cream with Anchovies is a variation of the typical Tartufata Sauce. It is a gem in the food world for those who appreciate the flavor of anchovies and truffle.

The combination of flavors - mushrooms, anchovies, black olives, and truffle (Tuber aestivum) - intense and delicate at the same time, make this product a must-have in gourmet cooking.

Usage recommendations: enjoy it as an appetizer on toast, with pasta, with salads, or as a filling.

Net weight: 140g