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Spreadable cheese with just fresh cheese and some spices or condiments to give it flavor, nothing more?
Not easy to find that in supermarkets, we thought the same thing...it gave us some ideas... 💡
We embarked on a new adventure!
A good dose of double cream cheese straight from Burgundy, a hint of mountain milk, a custom-made garlic & herb blend, a pretty little glass jar, a beautiful label created and imagined with our favorite graphic designer, lots of love ❤, there you have it, you know everything about our homemade recipe 🙄
Created, prepared, packaged, and labeled in our ripening room in Coteau.