THYME LEAF

Thyme leaf is an aromatic and versatile herb used in kitchens around the world. Its small, intense green leaves have a strong and slightly spicy flavor, with earthy and citrus notes. Originally from the Mediterranean, thyme has been used for centuries for both its delicious taste and medicinal properties. Thyme is believed to have antioxidant and anti-inflammatory properties, and has traditionally been used to relieve coughs and respiratory problems. In the kitchen, thyme leaf is a perfect complement to a wide variety of dishes, from meats and poultry to vegetables, soups, and stews. It can be used fresh or dried, and its flavor intensifies when cooked slowly. In addition to being delicious, thyme leaf adds a fresh and comforting aroma to your favorite dishes. Ingredients: Thyme leaf. Does not contain allergens.