Tibetan Fruit Flavored Tea Combination of natural herbs, according to an ancient Tibetan formula. This blend of herbs enriches and helps the body, stimulating metabolism, assisting the nervous system, purifying the body, transforming fats into energy, releasing fluids, and stimulating the gastrointestinal system. Tibetan Tea is made up of 100% natural herbs, without preservatives or chemical additives. Directions: Pour boiling water into a cup and add the infusion bag, let it steep for 3-5 minutes. It is recommended to drink 3 cups daily, approximately 15 to 20 minutes after each meal. Ingredients: Laurel, Lime, Rosehip, Green Tea, Peppermint, Lemongrass. Presentation: Container of 90 bags of 2 grams each. Prepare 1 to 3 bags per day.