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Tikka Masala is a blend of aromatic and exotic spices originating from the Indian subcontinent, known for its distinctive flavor and ability to enhance a wide variety of dishes. This unique blend carefully combines a variety of spices in varying proportions, including cumin, coriander, cloves, nutmeg, paprika, ginger, cinnamon, pepper, and salt. Each spice brings its own depth of flavor and complexity, creating a harmonious balance between earthy, spicy, and sweet. Tikka Masala is a staple in Indian cuisine and is commonly used to season chicken, lamb, vegetables, and even legumes. Its versatility makes it a popular choice for those looking to add a touch of exoticism to their daily dishes.

Ingredients: In varying proportions (cumin, coriander, cloves, nutmeg, paprika, ginger, cinnamon, pepper, and salt)

Allergens: May contain traces of gluten, nuts, celery, and mustard.