Txakoli Igartzeta (on lees)

Every year we select the best plot to make our most spoiled Txakoli. Txakoli made with old vines from our oldest vineyards.

In "aging" on lees for 10 months. Just as our brand Basa-Lore aims to highlight the freshness and green character of our Igartzeta vineyards, it is the expression of the maturity of our Hondarribi Zuri grapes.

With notes of white flowers, apple, ripe in the attack, fatty in the mouth and persistent finish. We remember to drink in moderation, always in good company and during meals.