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Without gluten
Bio / Ecological
€29.80 / Kg
Description
Umeboshi Ume Su Bio Vinegar 250ml Terrasana. Unique Japanese condiment similar to vinegar with a savory, salty, and sour aroma. It is made from fermented ume juice (a type of Japanese plum or apricot).
Ingredients
Shiso leaves (China), sea salt (Australia), ume su* (80% ume fruit, 20% sea salt) (China).
(* from organic farming)
Weight
250ml
