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The classic among classics. We always present it WITH bone. There is no doubt that the meat attached to the bone always turns out to be the most flavorful. If you prefer it boneless, you can take a look at our sirloin steak.
Who doesn't always fancy a juicy beef chop accompanied by some French fries?
We will send you the beef chops weighing approximately 800 grams in total. Remember that our cuts are done manually, so the weights are approximate.
The veal chop,that coveted meat dish that never disappoints. And if it's the best selection of veal meat like at Manolo's GourMeat, you can imagine the result. We hope you don't invite anyone to eat if your habit is to take large amounts of meat for yourself.
The chops will arrive vacuum sealed, in two pieces cut as indicated in the presentation option. Our recommendation is always the thicker piece, for more flavor.
Grilled or BBQ, if you grill it, make sure it's very hot beforehand. The ideal is to season with salt and pepper and that's it. As always, we recommend using flaked salt, like maldom. On our website you can find theManolos Chopspack which includes this type of salt.
A good accompaniment for the chop is always salads or french fries.
We recommend keeping the meat between 1º and 5ºC
Best before:within 7 days.A good idea is to take the meat out of the fridge 15 minutes before cooking so it can come to room temperature and not be cold inside if cooking rare.
You can freeze this productwithout any issue for several months. Remember you can only freeze it once.
Origin: Spain - Galicia
The classic among classics. We always present it WITH bone. There is no doubt that the meat attached to the bone always turns out to be the most flavorful. If you prefer it boneless, you can take a look at our sirloin steak.
Who doesn't always fancy a juicy beef chop accompanied by some French fries?
We will send you the beef chops weighing approximately 800 grams in total. Remember that our cuts are done manually, so the weights are approximate.
The veal chop,that coveted meat dish that never disappoints. And if it's the best selection of veal meat like at Manolo's GourMeat, you can imagine the result. We hope you don't invite anyone to eat if your habit is to take large amounts of meat for yourself.
The chops will arrive vacuum sealed, in two pieces cut as indicated in the presentation option. Our recommendation is always the thicker piece, for more flavor.
Grilled or BBQ, if you grill it, make sure it's very hot beforehand. The ideal is to season with salt and pepper and that's it. As always, we recommend using flaked salt, like maldom. On our website you can find theManolos Chopspack which includes this type of salt.
A good accompaniment for the chop is always salads or french fries.
We recommend keeping the meat between 1º and 5ºC
Best before:within 7 days.A good idea is to take the meat out of the fridge 15 minutes before cooking so it can come to room temperature and not be cold inside if cooking rare.
You can freeze this productwithout any issue for several months. Remember you can only freeze it once.
Origin: Spain - Galicia
