VEGAN MEATBALLS IN VEGETABLE AND RED WINE SAUCE 425 GR ORGANIC

VEGAN MEATBALLS IN VEGETABLE AND RED WINE SAUCE 425 GR ORGANIC

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Vegan meatballs in vegetable and red wine sauce. Slow-cooked with vegetables, extra virgin olive oil, tamari sauce, red wine, and spices.
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A complete, tasty, and nutritious dish that should not be missing from your pantry. These meatballs are made with a base of soy okara that provides the optimal amount of protein. 2 servings. Instructions: Pour into a pot or microwave-safe container. Heat and serve. Ingredients: Sauce (Onion*, Tomato*, Peas*, Water, Carrot*, Extra Virgin Olive Oil*, Gluten-Free Soy Sauce*, Red Wine*, Garlic Paste*, Salt, and Black Pepper*), meatballs... Allergens: Contains GLUTEN. Contains SOY.
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