Alérgenos y características
Vegetarian
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High protein content
Low saturated fat content
DESCRIPTION: Vegetable biopreparation.
INGREDIENTS. Cooked whole grain rice* (water, rice*, salt), water, WHEAT gluten*, leek*, OAT flakes*, olive oil*, onion*, pine nuts*, sea salt, carrot and cranberry concentrate*, spices*, cane sugar*, corn starch*. (*From organic farming)
ALLERGEN INFORMATION. Contains: oats, wheat. May contain: soy, egg, dairy, peanuts, almonds, hazelnuts, mustard, sesame and celery.
NUTRITIONAL INFORMATION:
Nutritional information (100g) Value Unit
Energy value 883 kJ / 211 kcal
Fats 7.9 g
Of which saturated 1.4 g
Carbohydrates 17 g
Of which sugars 2.6 g
Dietary fiber 3.7 g
STORAGE. Between 0 and 6ºC; Once opened, consume within 48 hours.
HOW TO USE. Natural, baked, fried or grilled
Net weight:
230 g
Translated automatically