INGREDIENTS: Soy, onion, oats, sunflower oil, wheat, extra virgin olive oil, salt, spices, pea fiber, rice starch, natural flavors, pine nuts. NUTRITIONAL VALUE PER 100 g Energy value......... 938 kj / 235 Kcal Fats...................... 13.9 g of which saturated 1.6 g Carbohydrates... 15.8 g of which sugars 1g Proteins ................. 13.6 g Salt ......................... 1.2 g INDICATIONS: Vegetable blood sausage in non-edible cellulose casing. No artificial preservatives or colors. No milk, no egg, 100% vegetable. Suitable for vegans. ALLERGENS: Contains wheat gluten, soy, and oats. HOW TO USE: Remove the vegetable casing and fry, add to stew, grill, or eat directly as cold cuts. PRESENTATION: Piece of 330 gr WARNINGS: For optimal curing, remove from packaging and store in the refrigerator between 4º and 6º C.