Vichyssoise cream 750 ml

Vichyssoise cream 750 ml Vichyssoise cream 750 ml-detalle
Vichyssoise cream 750 ml Vichyssoise cream 750 ml-detalle
mentta
selection

Vichyssoise cream 750 ml

Vichyssoise cream 750 ml

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
No minimum order
Shipping time: 12 - 24 h
6 €
free from 100 €

Alérgenos y características

Kind

Cremas y caldos

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Kind

Cremas y caldos

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients:

Ingredientes: puerro, calabacin, patata monalisa, nata, mantequilla, caldo de pollo y sal. Alérgenos: leche y apio. 

Valores nutricionales por cada 100g: 

Valor energético

257 kJ / 59 Kcal

Grasas

1,88 g  

de las cuales saturadas

0,97 g

Hidratos de carbono

9,14 g

de los cuales azúcares

1,69 g

Proteínas

1,39 g

Classic leek and potato Vichyssoise with dairy nuances of butter and cream. A classic, simple, and light cream.

Ready to serve or, if desired, heat and serve. It can be accompanied with scallops or grilled prawns, a nest of fried leek with diced smoked eel, with some bread croutons, etc.This cream has been prepared by chef Jordi Vilà.

For the past 18 years, Jordi Vilà has held a Michelin star at Alkimia, his most emblematic restaurant. With his Va de Cuina project, Vilà prepares homemade take-out food with seasonal local products. A high-quality gastronomic proposal within everyone's reach.

Net weight: 750 ml
Servings: 2/3 servings
Container: glass bottle.
Storage: refrigerate between 0º and 4ºC.
Allergens:
milk and celery.
Not suitable for vegetarians.

Ingredients 1:

Ingredients: leek, zucchini, Monalisa potato, cream, butter, chicken broth, and salt.
Allergens: milk and celery.

Nutritional values per 100g:

Energy value

257 kJ / 59 Kcal

Fats

1.88 g

of which saturated

0.97 g

Carbohydrates

9.14 g

of which sugars

1.69 g

Proteins

1.39 g

Translated automatically

Otras características

Ingredients:

Ingredientes: puerro, calabacin, patata monalisa, nata, mantequilla, caldo de pollo y sal. Alérgenos: leche y apio. 

Valores nutricionales por cada 100g: 

Valor energético

257 kJ / 59 Kcal

Grasas

1,88 g  

de las cuales saturadas

0,97 g

Hidratos de carbono

9,14 g

de los cuales azúcares

1,69 g

Proteínas

1,39 g

More information

Classic leek and potato Vichyssoise with dairy nuances of butter and cream. A classic, simple, and light cream.

Ready to serve or, if desired, heat and serve. It can be accompanied with scallops or grilled prawns, a nest of fried leek with diced smoked eel, with some bread croutons, etc.This cream has been prepared by chef Jordi Vilà.

For the past 18 years, Jordi Vilà has held a Michelin star at Alkimia, his most emblematic restaurant. With his Va de Cuina project, Vilà prepares homemade take-out food with seasonal local products. A high-quality gastronomic proposal within everyone's reach.

Net weight: 750 ml
Servings: 2/3 servings
Container: glass bottle.
Storage: refrigerate between 0º and 4ºC.
Allergens:
milk and celery.
Not suitable for vegetarians.

Ingredients 1:

Ingredients: leek, zucchini, Monalisa potato, cream, butter, chicken broth, and salt.
Allergens: milk and celery.

Nutritional values per 100g:

Energy value

257 kJ / 59 Kcal

Fats

1.88 g

of which saturated

0.97 g

Carbohydrates

9.14 g

of which sugars

1.69 g

Proteins

1.39 g

Translated automatically

Más productos de este vendedor

Duck legs in confit 2 pcs.
mentta
selection
Natural boiled bigaro 200 g
mentta
selection
Munich helles Blonde Craft Beer
mentta
selection
Blueberry kefir 500ml
mentta
selection
Godello Pascuala
mentta
selection
Chopped lamb legs in Rioja style 400 g
mentta
selection
Small cooked lentil 350 g
mentta
selection
Pastrami tradition sliced 120 g
mentta
selection
Petramora Vodka
mentta
selection
Pre-roasted farmhouse chicken thigh
mentta
selection