Wedge of Semicured Mixed Cheese "Marques del Castillo" 250 grs. approx. Wedge of Semicured Mixed Cheese "Marques del Castillo" 250 grs. approx.-detalle Wedge of Semicured Mixed Cheese "Marques del Castillo" 250 grs. approx.-lateral
Wedge of Semicured Mixed Cheese "Marques del Castillo" 250 grs. approx.

Wedge of Semicured Mixed Cheese "Marques del Castillo" 250 grs. approx.

from La Gilda Donostiarra

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Cheese made with cow's, goat's and sheep's milk, produced in Zamora, ivory-white in colour, with a mild smell and flavours with an aroma of fresh milk.

Cheese

La Gilda Donostiarra

La Gilda Donostiarra
Minimum order amount: 40.00 € Shipping time: 24 - 96h
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Round of Semicured Mixed Cheese "Marques del Castillo" 250 grs. approx.

Cheese made with cow's, goat's and sheep's milk, made in Zamora, ivory-white in color and mild smell and flavors with aroma of fresh milk. Curing between 70 and 90 days. Creamy on the palate. Keep refrigerated at 3º-5ºC

Format: Vacuum-packed wedge of 250 grs. approx

 

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