Unfiltered extra virgin olive oil from ACEITERA LA MARIA, Super Premium quality and traditionally produced. Presented in a 50 cl (500 ml) PET pack, FAMILY Harvest 2026-2027. It combines the Hojiblanca and Picual varieties, harvested early and at their optimal point. After tasting each variety, the proportions are adjusted according to the season to obtain a fruity flavor, with a hint of spiciness and no defects on the palate. The olives come from the southern countryside of Córdoba, from Monturque and Montilla, and are grown traditionally. The oil is obtained by first cold extraction and has an acidity below 0.2% at the time of extraction. The stated extraction date is 14-10-2026. Its color is bright green; the specification lists aroma 4, spiciness 5, fruitiness 4 and bitterness 4, without indicating the rating scale. It can be used in stews and frying, or eaten raw on toast, in salads and in sauces.