The Extra Virgin Olive Oil Macerated with CHILE Scorpion Extra Hot is one of our highlights, designed for spicy flavor enthusiasts. We use the potent and fruity scorpion chili, carefully imported from Mexico, and immerse it in our olive oil to initiate an artisanal maceration process. This technique ensures that the oil possesses an intense flavor without the residues of the chili. The aroma and spiciness are very strong, although the heat fades approximately 20 minutes after consumption. Suitable for dressings in salads, meats, and sauces, this product is especially recommended for those who tolerate and enjoy spicy flavors. Due to its natural process, the oil preserves all its original quality characteristics.