The premium extra virgin olive oil iOliva, presented in an elegant 750 mL box, is an ideal choice for those seeking quality and flavor in their kitchen. This oil comes from early-harvest Hojiblanca olives, handpicked in October from ancient olive groves located in Rute, Córdoba. Cold extraction at under 22 degrees ensures that all its aromas and beneficial properties, such as polyphenols, are preserved. This oil stands out for its intense flavor, perfect for using raw, whether in toasts, salads, tartares, carpaccios, sauces, or to finish dishes of fish, meats, and vegetables.