Ávila Beef Chorizo

Ávila Beef Chorizo Ávila Beef Chorizo-detalle Ávila Beef Chorizo-lateral Ávila Beef Chorizo-trasera
Ávila Beef Chorizo Ávila Beef Chorizo-detalle Ávila Beef Chorizo-lateral Ávila Beef Chorizo-trasera
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Ávila Beef Chorizo

Ávila Beef Chorizo

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Rating: 4
Minimum order amount:
35.00 €
Shipping time: 24 - 48 h
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About Buey de Ávila

Ávila Ox: premium meat with authentic flavor, juicy and traditional. (Ávila)

Ávila Beef offers premium meat selected with care and raised for years to ensure intense flavor and juicy texture. Its classic cuts, artisanal sausages, and gourmet preparations preserve the authenticity of the raw material. Each product reflects tradition, quality, and excellence, providing meat lovers with a unique and memorable culinary experience.

Beef lean meat, beef fat, salt, paprika, sugars (dextrose, sugar), animal origin proteins, dextrin, stabilizers (E-450i, E-451i), antioxidant (E-316), garlic, oregano, and AOVE.

Ávila (Spain)

Store refrigerated and protect from direct sunlight.

Net weight:

Preservation method: Store refrigerated and protect from direct sunlight.
The Ávila beef chorizo stands out for its intense flavor and aroma, resulting from a meticulous marinade and curing process of 8 months. Made with selected beef and spices, it is the perfect companion to share on any occasion.
Our Ávila beef chorizo is a delicacy made with high-quality beef. The production technique uses a unique marinade that combines paprika, garlic, oregano, and various spices, giving it an unmistakable aroma. This traditional chorizo has been stuffed into natural casings and cured for 8 months, providing an exceptional texture and flavor. It is recommended to temper the product for 30 minutes before consuming to fully enjoy its delicious taste.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Beef lean meat, beef fat, salt, paprika, sugars (dextrose, sugar), animal origin proteins, dextrin, stabilizers (E-450i, E-451i), antioxidant (E-316), garlic, oregano, and AOVE.

Preservation method

Store refrigerated and protect from direct sunlight.

Source

Ávila (Spain)

More information

Net weight:

The Ávila beef chorizo stands out for its intense flavor and aroma, resulting from a meticulous marinade and curing process of 8 months. Made with selected beef and spices, it is the perfect companion to share on any occasion.
Our Ávila beef chorizo is a delicacy made with high-quality beef. The production technique uses a unique marinade that combines paprika, garlic, oregano, and various spices, giving it an unmistakable aroma. This traditional chorizo has been stuffed into natural casings and cured for 8 months, providing an exceptional texture and flavor. It is recommended to temper the product for 30 minutes before consuming to fully enjoy its delicious taste.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.