Iberian BBQ Pack for 10 People

Iberian BBQ Pack for 10 People

Iberian BBQ Pack for 10 People

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Rating: 4.9
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Shipping time: 48 - 72 h
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About Carrasco Ibéricos

Live the experience of buying Iberian ham black label (Guijuelo, Spain)

The black label Iberian ham from Carrasco Ibéricos stands out for its origin in 100% Iberian pigs raised in freedom and fed with acorns. The passion for the product has led to the improvement of their own Iberian pig breed. Their products stand out for their shiny appearance, juiciness, aromas of pasture and nuts, and a smooth and lasting flavor that envelops the senses.
Además, Carrasco Ibéricos es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Iberian Acorn Secreto Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free. Iberian Acorn Presa Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free. Iberian Acorn Abanico Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free. Iberian Acorn Sirloin Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free.

Store the product frozen. Once thawed, keep refrigerated between 0 ºC and 5 ºC and consume within 48 hours. Do not refreeze.

Net weight:

Preservation method: Store the product frozen. Once thawed, keep refrigerated between 0 ºC and 5 ºC and consume within 48 hours. Do not refreeze.
Enjoy an authentic barbecue with this pack for 10 people, which includes 4,300 g of 100% Iberian meat from Guijuelo. It includes secreto, presa, abanico, and Iberian acorn sirloin, all in one pack. Frozen product to maintain quality. Ideal for outdoor gatherings.
This Iberian BBQ pack is specially created for 10 people to enjoy an exceptional culinary experience. It includes some of the most cherished cuts from the Spanish grill: secreto, presa, abanico, and acorn sirloin, all 100% Iberian from Guijuelo. The package offers a total of 4,300 grams of meat, frozen to preserve its quality and flavor. Each cut is selected for its juiciness and taste, ensuring an unforgettable grilling experience. The cuts have been frozen using a rapid process to ensure that they maintain their optimal conditions from source to table. It’s recommended to defrost slowly in the refrigerator and consume within 48 hours of defrosting. Perfect for grilling or pan-searing. This combination is ideal for true meat lovers who appreciate the intense flavors and quality of the finest Iberian products. Originating from Guijuelo in the Salamanca region, this package promises to be the centerpiece of any barbecue.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian Acorn Secreto Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free. Iberian Acorn Presa Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free. Iberian Acorn Abanico Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free. Iberian Acorn Sirloin Carrasco: meat from iberian acorn pigs. Gluten-free. Lactose-free.

Preservation method

Store the product frozen. Once thawed, keep refrigerated between 0 ºC and 5 ºC and consume within 48 hours. Do not refreeze.

More information

Net weight:

Enjoy an authentic barbecue with this pack for 10 people, which includes 4,300 g of 100% Iberian meat from Guijuelo. It includes secreto, presa, abanico, and Iberian acorn sirloin, all in one pack. Frozen product to maintain quality. Ideal for outdoor gatherings.
This Iberian BBQ pack is specially created for 10 people to enjoy an exceptional culinary experience. It includes some of the most cherished cuts from the Spanish grill: secreto, presa, abanico, and acorn sirloin, all 100% Iberian from Guijuelo. The package offers a total of 4,300 grams of meat, frozen to preserve its quality and flavor. Each cut is selected for its juiciness and taste, ensuring an unforgettable grilling experience. The cuts have been frozen using a rapid process to ensure that they maintain their optimal conditions from source to table. It’s recommended to defrost slowly in the refrigerator and consume within 48 hours of defrosting. Perfect for grilling or pan-searing. This combination is ideal for true meat lovers who appreciate the intense flavors and quality of the finest Iberian products. Originating from Guijuelo in the Salamanca region, this package promises to be the centerpiece of any barbecue.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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