Alfonso Sáez's Female Ham is an exquisite semi-fat pork ham, carefully cured for at least 20 months to achieve a high-quality product. Produced in the traditional dryers of the Gúdar-Javalambre region, this ham guarantees excellent flavor and aroma due to its salting and curing process. The raw material used comes from the best pieces of pork, resulting in a natural ham with a characteristic color that varies from pink to dark red in the lean part and an intensely flavored fat. It is recommended to store it in a cool, dry place away from sunlight and to consume preferably within a month after opening. Perfect for pairing with cheeses, preserves, wines, and oils, it is suggested to slice it thinly at room temperature to fully enjoy its flavor.