Pericana is a typical dish from the Sierra Mariola, made with specially air-dried peppers, extra virgin olive oil, and cod. This dish is rich in protein and flavor, perfect for fighting the cold winters of the mountains. It comes in packaging with the ingredients separately to mix and let rest before enjoying.
Crispy Cod Pericana is a traditional dish from the Sierra Mariola, known for its intense flavor and high protein content. This product combines specially air-dried Pericana peppers with excellent extra virgin olive oil and cod, offering a unique tasting experience. Preparation involves mixing the ingredients and letting them rest for an hour before consuming. This technique highlights its crispy texture, providing a fresh sensation as if just made. An ideal dish for sharing and enjoying at gatherings or as an appetizer.
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