The 100% acorn-fed ibérico ham D.O. Summun Jabugo Lazo is a luxury product that represents the best of Spanish tradition. Originating from Jabugo in the Sierra de Huelva, this ham is made under special microclimatic conditions that guarantee its exceptional quality. The 100% ibérico pigs are raised in freedom, feeding on acorns and pastures during their montanera phase. The Protected Designation of Origin supports the authenticity and quality of this ham, which is backed by the Jabugo seal. Each piece is cured for over 36 months, giving it an unmistakable flavor and aroma. In selecting this ham, you can opt for different weights, ensuring every customer finds the ideal piece to enjoy. This ham is made without artificial additives, ensuring that every bite is completely natural and delicious. Its consumption not only provides culinary delight but also an unparalleled gastronomic experience that reflects the heritage and flavors of the region. Ideal to pair with a good wine or as part of a varied dish. Discover the essence of ibérico flavor!