Premium 100% Natural Gran Reserva Ham sliced with a knife. Packaged in 5 vacuum-sealed bags of 200 grams each. With layers separated so the slices don't stick together. NO PRESERVATIVES OR COLORANTS, ONLY HAM AND SALT.
Excellent pack of high-quality ham made naturally from pigs raised freely in the mountains of southern Andalusia. With a curing time of about 36 months and packaged in vacuum-sealed 200-gram envelopes, with an intermediate separation so that the slices do not stick together.
Nutritional values per 100g:
Energy: 1389 KJ / 332 kcal
Fat: 19.30 g
Saturated Fat: 7.10 g
Carbohydrates: <0.10 g
Sugars: <0.10 g
Proteins: 39.70 g
Salt: 5.90 g
INGREDIENTS:
PREMIUM PORK HAM AND UNREFINED SEA SALT
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