Iberian Acorn Ham Taco 100% Pure

Iberian Acorn Ham Taco 100% Pure Iberian Acorn Ham Taco 100% Pure-detalle
Iberian Acorn Ham Taco 100% Pure Iberian Acorn Ham Taco 100% Pure-detalle
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Iberian Acorn Ham Taco 100% Pure

Iberian Acorn Ham Taco 100% Pure

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Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
From 35 €
Recommended

About El Catedrático

Three generations dedicated to the world of Iberian (Salamanca)

A family with a tradition of excellence in products since the 1920s.

Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.

In the 1980s, together with his wife Carmen, they founded a family business.

They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.

A story of dedication and family growth.

Además, El Catedrático es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Appellation of origin

dehesas salmantinas

Appellation of origin

dehesas salmantinas

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

dehesas salmantinas

Store in a cool, dry place away from direct sunlight.

Container: envasados al vacío

Net weight:

Preservation method: Store in a cool, dry place away from direct sunlight.
Enjoy the authentic flavor of 100% Iberian acorn ham, with a curing period of 24 to 36 months. Raised freely in the Salamanca meadows, this ham offers a fine and juicy texture, perfect for a healthy diet. Ideal for everyday use, it is a delight for ham lovers.
Our 100% Iberian acorn hams offer an unparalleled tasting experience due to a strict curing process of 24 to 36 months, preserving their characteristic aroma and flavor. Sourced from free-range Iberian pigs raised in the meadows of Salamanca and fed natural products, these ham tacos are an example of exclusivity. Their careful curing in the shade of the meadows imparts unmistakable quality. With an optimal fat level for a balanced diet, this product is also rich in essential vitamins and minerals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Container: envasados al vacío

Preservation method

Store in a cool, dry place away from direct sunlight.

Source

dehesas salmantinas

More information

Net weight:

Enjoy the authentic flavor of 100% Iberian acorn ham, with a curing period of 24 to 36 months. Raised freely in the Salamanca meadows, this ham offers a fine and juicy texture, perfect for a healthy diet. Ideal for everyday use, it is a delight for ham lovers.
Our 100% Iberian acorn hams offer an unparalleled tasting experience due to a strict curing process of 24 to 36 months, preserving their characteristic aroma and flavor. Sourced from free-range Iberian pigs raised in the meadows of Salamanca and fed natural products, these ham tacos are an example of exclusivity. Their careful curing in the shade of the meadows imparts unmistakable quality. With an optimal fat level for a balanced diet, this product is also rich in essential vitamins and minerals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.