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A family with a tradition of excellence in products since the 1920s.
Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.
In the 1980s, together with his wife Carmen, they founded a family business.
They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.
A story of dedication and family growth.
Eggs
Eggs
Net weight:
Iberico acorn-fed ham 75% iberico breed, common salt and preservatives (E250 and E252); RAW sheep's milk, salt, rennet, lactic ferments and LISOZYME (egg-derived).
Net weight: