Le Clocher Comtois offers you a delicious black tea with blackcurrant, sourced from La Grange, a producer located in Marnay in Bourgogne Franche Comté. This fruity tea is distinguished by its composition, which includes 2.25% blackcurrant, blackcurrant leaves, and a subtle aroma. For a perfect infusion, it is recommended to use 15 to 18g of tea per liter of water, respecting a temperature between 80 and 90°C, and allowing it to steep for 3 to 4 minutes. Each packet contains 100g of this tasty blend, combining originality and modernity in the tea world. Enjoy a touch of Burgundian nature in every cup.