Pitted Arbequine olives are a flagship product of La Masrojana, a reputable producer in Spain. This variety of olive, known for its small size and yellowish hue, is harvested while still green. Its unique taste combines sweetness and intensity, making these olives an ideal choice for enhancing your appetizers and dishes. The ingredients are simple yet of high quality: olives, water, salt, lactic acid, citric acid, and ascorbic acid. To ensure their flavor, it is advised to store the olives in a cool place after opening to preserve their tasting characteristics.