The chocolate and caramel guinguettes Maison Guinguet 180g

The chocolate and caramel guinguettes Maison Guinguet 180g

The chocolate and caramel guinguettes Maison Guinguet 180g

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No minimum order
Shipping time: 6 - 8 work days
From 18 €

Alérgenos y características

Dairy

Soy

Dairy

Soy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Sugar, cocoa butter, whole milk powder, cream, cocoa mass, glucose syrup, water, natural vanilla flavor, salt, milk proteins, emulsifier: soy lecithin, gelling agent: carrageenan.

Nutritional values per 100.0 g
Energy value 2.116 kJ / 508 kcal
Fat (g) 32,90 g
of which saturates (g) 19,90 g
Carbohydrate (g) 47,10 g
of which sugars (g) 46,50 g
Protein (g) 5,26 g

Lot-et-Garonne (Francia)

Store in a cool, dry place (15-18°C).

Net weight:

Preservation method: Store in a cool, dry place (15-18°C).
Discover the delicacy of milk chocolate guinguettes filled with melting caramel. Produced by Maison Guinguet, these treats with a surprising texture will delight your taste buds. Perfect for sharing or enjoying alone, they promise a unique taste experience.
Maison Guinguet, an artisanal chocolatier located in Duras, Lot and Garonne, presents its chocolate and caramel guinguettes. Each piece is an invitation to indulgence, combining delicious milk chocolate with a melting caramel heart. Crafted with quality ingredients, the guinguettes will satisfy even the finest gourmets. The main ingredients include sugar, cocoa butter, cream, and cocoa mass, among others. For tasting, savor them at room temperature (20-22°C) and store in a cool, dry place (15-18°C). You will appreciate the richness of their flavors by following these tasting tips. Whether for a personal treat or as a gift, these chocolates are a perfect choice for any occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Sugar, cocoa butter, whole milk powder, cream, cocoa mass, glucose syrup, water, natural vanilla flavor, salt, milk proteins, emulsifier: soy lecithin, gelling agent: carrageenan.

Preservation method

Store in a cool, dry place (15-18°C).

Source

Lot-et-Garonne (Francia)

Nutritional information

Nutritional values per 100.0 g
Energy value 2.116 kJ / 508 kcal
Fat (g) 32,90 g
of which saturates (g) 19,90 g
Carbohydrate (g) 47,10 g
of which sugars (g) 46,50 g
Protein (g) 5,26 g

More information

Net weight:

Discover the delicacy of milk chocolate guinguettes filled with melting caramel. Produced by Maison Guinguet, these treats with a surprising texture will delight your taste buds. Perfect for sharing or enjoying alone, they promise a unique taste experience.
Maison Guinguet, an artisanal chocolatier located in Duras, Lot and Garonne, presents its chocolate and caramel guinguettes. Each piece is an invitation to indulgence, combining delicious milk chocolate with a melting caramel heart. Crafted with quality ingredients, the guinguettes will satisfy even the finest gourmets. The main ingredients include sugar, cocoa butter, cream, and cocoa mass, among others. For tasting, savor them at room temperature (20-22°C) and store in a cool, dry place (15-18°C). You will appreciate the richness of their flavors by following these tasting tips. Whether for a personal treat or as a gift, these chocolates are a perfect choice for any occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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