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Sulfur Dioxide and Sulphites
Sulfur Dioxide and Sulphites
| NUTRITIONAL VALUES | Per 100g | Serving 350g |
| ENERGY VALUE (kJ/Kcal): | 307/73 | 1229/295 |
| FATS (g) | 3.62 | 14.48 |
| of which Saturated Fatty Acids (g) | 1.21 | 4.82 |
| CARBOHYDRATES (g) | 4.53 | 18.11 |
| of which Sugars (g) | 0.42 | 1.70 |
| PROTEINS (g) | 4.94 | 19.75 |
| SALT (g) | 0.92 | 3.70 |
Storage conditions: keep refrigerated between 0ºC and 4ºC. Once opened, keep refrigerated for a maximum of 3 days.
Instructions for use: Allow to temper for 15 min. and heat in the microwave or in a water bath piercing the container for a maximum of 3 minutes.
Produced by: Grupo Bodegas Mezquita, S.L.U. Imprenta de la Alborada, 247-OPQ Polg. Ind. Las Quemadas 14014 Córdoba.
| NUTRITIONAL VALUES | Per 100g | Serving 350g |
| ENERGY VALUE (kJ/Kcal): | 307/73 | 1229/295 |
| FATS (g) | 3.62 | 14.48 |
| of which Saturated Fatty Acids (g) | 1.21 | 4.82 |
| CARBOHYDRATES (g) | 4.53 | 18.11 |
| of which Sugars (g) | 0.42 | 1.70 |
| PROTEINS (g) | 4.94 | 19.75 |
| SALT (g) | 0.92 | 3.70 |
Storage conditions: keep refrigerated between 0ºC and 4ºC. Once opened, keep refrigerated for a maximum of 3 days.
Instructions for use: Allow to temper for 15 min. and heat in the microwave or in a water bath piercing the container for a maximum of 3 minutes.
Produced by: Grupo Bodegas Mezquita, S.L.U. Imprenta de la Alborada, 247-OPQ Polg. Ind. Las Quemadas 14014 Córdoba.
