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Soy
Without gluten
Without lactose
Vegan
Vegetarian
Low glycemic Index
Soy
Without gluten
Without lactose
Vegan
Vegetarian
Low glycemic Index
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 336 kJ / 81 kcal |
| Fat (g) | 3,10 g |
| of which saturates (g) | 0,40 g |
| Carbohydrate (g) | 7,06 g |
| of which sugars (g) | 2,93 g |
| Protein (g) | 4,89 g |
Net weight:
Eggplant (37%), vegan bolognese (27%), fritters (29%), zucchini (12%), fried tomato (tomato, sunflower oil, sugar, and salt) (9%), green pepper (9%) and red pepper (9%), yellow pepper (9%) and squash (9%), textured soy (16%), onion (13%), carrot (13%), quinoa, soy sauce (water, soybeans, salt, corn starch, and preservative E-202), extra virgin olive oil, salt (iodized salt, anti-caking agent E-536), garlic, oregano, black pepper (0.02%) and cayenne (0.02%).
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 336 kJ / 81 kcal |
| Fat (g) | 3,10 g |
| of which saturates (g) | 0,40 g |
| Carbohydrate (g) | 7,06 g |
| of which sugars (g) | 2,93 g |
| Protein (g) | 4,89 g |
Net weight: