Preservation method: refrigeration 4-6ºC
Enjoy the delicious stracciatella yogurt made from churra sheep's milk, raised freely in the Dehesa de la Guadaña. This yogurt combines the creaminess of fresh milk with chocolate flakes, offering a unique and flavorful experience. Perfect for anytime, this delightful product will provide you with well-being and satisfaction.
This stracciatella yogurt is an authentic product made from churra sheep's milk, raised freely on our farm in the Dehesa de la Guadaña, Zamora. The milk from this native breed is collected daily during morning and evening milking, ensuring its freshness and quality. With a lower production than other types of milk, the yogurt offers a superior taste due to its higher fat and protein content, as well as its richness in amino acids.
It is obtained through a careful lactic fermentation process, resulting in a smooth and creamy texture. This yogurt features main ingredients like pasteurized churra sheep milk, lactic ferments, chocolate flakes, and sugar, giving it a distinctive and sweet flavor. The glass presentation is not only elegant but also helps retain its freshness.
To enjoy it to the fullest, it's recommended to store the yogurt in refrigeration between 4 and 6ºC and consume it within three days after opening. Despite being a dairy product, it should be noted that it may contain traces of soy, which is important for those with food allergies. This yogurt is a clear example of the tradition and quality of our products, ideal for those seeking a nutritious and delicious food.
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