5 Veal T-bone steak without bone

Veal T-bone steak without bone Veal T-bone steak without bone-detalle Veal T-bone steak without bone-lateral Veal T-bone steak without bone-trasera
Veal T-bone steak without bone Veal T-bone steak without bone-detalle Veal T-bone steak without bone-lateral Veal T-bone steak without bone-trasera
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5 Veal T-bone steak without bone

5 Veal T-bone steak without bone

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Rating: 4.9
No minimum order
Shipping time: 12 - 24 h
6 €
free from 100 €

Alérgenos y características

Kind

Ternera

Format

Corte

Source

Dehesa de la Guadaña, Zamora

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

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Kind

Ternera

Format

Corte

Source

Dehesa de la Guadaña, Zamora

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: 100% ternera Parda de Montaña de nuestra propia ganadería.

From our own livestock, we select this piece from the loin of our calves, boneless for easy cooking, and with a degree of fat infiltration that gives it an exceptional taste and tenderness.

Vacuum packed to provide durability and care to our meats, we take care of preparing your order daily in order to guarantee at all times the freshness of your purchase.

All our calves grow in a privileged environment surrounded by vegetation and pasture, are fed and cared for under the strictest and most meticulous parameters. This has led us to be the first cattle farm to obtain the Aenor animal welfare certificate for a meat farm, and we are very proud of it.

Provenance: dehesa de la Guadaña, (Zamora).
Packaging: vacuum.
We recommend: removing it 2 hours before cooking, breaking the vacuum so that it reaches room temperature.

Translated automatically

Otras características

Ingredients: 100% ternera Parda de Montaña de nuestra propia ganadería.

More information

From our own livestock, we select this piece from the loin of our calves, boneless for easy cooking, and with a degree of fat infiltration that gives it an exceptional taste and tenderness.

Vacuum packed to provide durability and care to our meats, we take care of preparing your order daily in order to guarantee at all times the freshness of your purchase.

All our calves grow in a privileged environment surrounded by vegetation and pasture, are fed and cared for under the strictest and most meticulous parameters. This has led us to be the first cattle farm to obtain the Aenor animal welfare certificate for a meat farm, and we are very proud of it.

Provenance: dehesa de la Guadaña, (Zamora).
Packaging: vacuum.
We recommend: removing it 2 hours before cooking, breaking the vacuum so that it reaches room temperature.

Translated automatically

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