The 100% Ibérico acorn Chorizo from Señorío de Montanera is a high-end product that represents the best of Spanish tradition. Its recipe uses top-quality meats from acorn pigs, seasoned with paprika and selected spices. The curing process is supervised by master charcutiers who ensure authentic flavor and a marbled texture. This sausage is characterized by its intense colors, warm aroma, and exceptional juiciness. It is gluten and lactose-free, ideal for those seeking allergen-free foods. Presented in a gift box, it is vacuum-packed for optimal preservation. It is recommended to store in a cool place, preferably refrigerated once opened. The ideal serving temperature is between 18 and 24 °C. Its origin from the Dehesa of Extremadura guarantees a unique product thanks to its Protected Designation of Origin.