The 100% Organic Iberian Shoulder from Señorío de Montanera is distinguished by its artisanal production and commitment to the environment. Sourced from free-range Iberian pigs, fed with acorns and organic feed, it benefits from an extensive curing process in rock-hewn cellars. This refines its flavor, achieving a perfect balance between sweet and salty notes. The product is presented in an exclusive gift box, gluten-free and lactose-free, making it ideal for discerning palates. Its traceability is guaranteed through ecological certification and Iberian quality seals. It is essential to store the shoulder in a cool, dry place at room temperature and slice it precisely to fully enjoy its qualities. Accompanied by touches of nuts, its texture is smooth and its fat melts in the mouth, evoking the most authentic flavors of the Dehesa de Extremadura. The shoulder contains no artificial preservatives, maintaining the purity of pure Iberian.