Olvero Picual Organic Medium Fruity extra virgin olive oil comes in a 3-liter jerrycan for everyday use. It is produced in Arjonilla, Jaén (Andalusia, Spain), by an olive-growing family with a tradition dating back to 1850 and seven generations devoted to olive cultivation. It comes from 100% Picual olives grown organically, harvested early in November, and obtained by cold extraction. It holds organic farming certification. It offers notes of fresh grass, tomato leaf and artichoke, with a medium green fruity profile, balanced bitterness and pungency, and a persistent flavour. It is suitable for salads, toast, stews, sautéed dishes, meat, fish and rice dishes, both raw and in cooking. Per 100 g it provides 73 g of monounsaturated fats and 11 g of polyunsaturated fats. Store in a cool, dry place, protected from light and with the container tightly closed, between 15 and 22 °C. According to the product sheet, it maintains its optimal qualities for 18–24 months from packaging if properly stored. It is declared allergen-free according to European regulations. Availability stated on the sheet: only 2 units in stock.