The Flor de Sal Potato Chips from Ibiza are a gourmet product of the highest quality, made from selected potatoes and delicately seasoned with Flor de Sal from Ibiza. These chips, golden fried in sunflower oil, offer a crunchy and salty experience that evokes Mediterranean flavors. Perfect to pair with fresh white wines like Albariño or Verdejo, brut sparkling wines, light beers, or white vermouth, their versatility also extends to pairing with cured cheeses, Iberian ham, guacamole, or canned sardines. Store in a cool, dry place away from direct sunlight to maintain freshness for 6 to 8 months of shelf life. This presentation includes 6 packs of 45 g each, ideal for sharing on any occasion.