Discover the tuna belly in olive oil El Ronqueo, a premium product recognized for its intense flavor and gelatinous texture that ensures a unique culinary experience. Each bite reflects the excellent quality characteristic of this part of the tuna. Preserved in olive oil, it retains all its nutritional properties, highlighting its high protein content. Made from tuna belly, olive oil, and salt, this product originates from Barbate, Cádiz, known as a traditional tuna production hub. To enjoy this delicacy at its best, it is recommended to store it in a cool, dry place away from direct sunlight. Despite its many natural ingredients, it may contain traces of fish, milk, nuts, mollusks, and crustaceans, which is important for those with known allergens. Its energy value is 160 kcal per 100 grams, highlighting its nutritional density, complemented by the presence of healthy fats. Expiry date: 5 years from manufacturing.