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Net weight:
Pork lean stew with natural tomato and organic extra virgin olive oil. A traditional classic, tasty and ready to enjoy in minutes.
Pork shoulder with tomato is straightforward cooking, recognizable and deeply tied to tradition. Tender meat, well-prepared tomato sauce, and a balance that always works.
An everyday dish. But essential.
Everything starts from a clear base:
No artifice. Just well-made cooking.
The product follows a complete cooking process, thermal shock, and pasteurization, ensuring food safety and stability throughout its shelf life.
Frying pan or casserole (recommended):
Microwave:
Ensure that the product reaches at least 75ºC inside
Pork shoulder (48.2%) Fresh onion (28%) Fried tomato (18.8%): tomato (180 g per 100 g of product), sunflower oil, sugar, modified potato starch, salt, onion, and garlic. Cooking white wine (3.6%) (contains sulfites). Salt (0.7%). Organic extra virgin olive oil (0.7%)
Contains sulfites
| Energy value | 675.9 kJ / 161.7 kcal |
|---|---|
| Fats | 10.5 g |
| of which saturates | 3.2 g |
| Carbohydrates | 4.7 g |
| of which sugars | 2.9 g |
| Proteins | 12.1 g |
| Salt | 2.75 g |
Net weight:
Pork lean stew with natural tomato and organic extra virgin olive oil. A traditional classic, tasty and ready to enjoy in minutes.
Pork shoulder with tomato is straightforward cooking, recognizable and deeply tied to tradition. Tender meat, well-prepared tomato sauce, and a balance that always works.
An everyday dish. But essential.
Everything starts from a clear base:
No artifice. Just well-made cooking.
The product follows a complete cooking process, thermal shock, and pasteurization, ensuring food safety and stability throughout its shelf life.
Frying pan or casserole (recommended):
Microwave:
Ensure that the product reaches at least 75ºC inside
Pork shoulder (48.2%) Fresh onion (28%) Fried tomato (18.8%): tomato (180 g per 100 g of product), sunflower oil, sugar, modified potato starch, salt, onion, and garlic. Cooking white wine (3.6%) (contains sulfites). Salt (0.7%). Organic extra virgin olive oil (0.7%)
Contains sulfites
| Energy value | 675.9 kJ / 161.7 kcal |
|---|---|
| Fats | 10.5 g |
| of which saturates | 3.2 g |
| Carbohydrates | 4.7 g |
| of which sugars | 2.9 g |
| Proteins | 12.1 g |
| Salt | 2.75 g |
