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Offers FLASH
Do not miss our FLASH OFFERS. These offers will only be available for a maximum of 24 hours, so don't miss the opportunity to get the best mint products at an incredible price.
In mentta you can find products for all tastes with the best quality. We support small local producers, specialized stores and people who make things with love, and it shows in the taste.
Meet our producers
Behind our products there are people, stories to tell, passion for a job well done... Do you want to know who they are?
La dársena 151
A little more than thirty years ago, a small seafood and fish store arrived in Mercamadrid. They started selling exclusively to the hotel and catering trade, and finally managed to reach homes all over Spain, guaranteeing a quality product. We spoke with Juan Antonio Cardeña, CEO of La Dársena 151.
You can learn more about La dársena 151 in our blog.
Sustainable, quality coffee from brewing to cup is one of the company's key features. This week we sneak into the offices and do an interview with Debuencafé, we talk to Miguel Munilla , Cristina Enrich and Yolanda Garcia.
In the commercial gallery La Laguna you can find a small ham cutters store, Carlos Barriga is the name of the person who takes us to know a little better the company. We present the interview with Barriga Cortador de Jamón.
You can learn more about Barriga Cortador de Jamón in our blog.
Behind every tradition, there is a story, and behind every Miguelito… there is one too. The story of Miguelitos Ruiz begins in the heart of La Roda (Albacete) over seven decades ago, in a small pastry shop where the passion for baking and innovation blended with the aroma of freshly made puff pastry.
You can learn more about Miguelitos de La Roda in our blog.
In a society where the pace of life is increasingly fast, finding time to cook has become a real challenge. However, this lack of time has not reduced the desire to eat well, with natural products and authentic flavors. In this context, Platos de Chef was born — a company committed to bringing together two very modern needs: the convenience of quick cooking and the essence of real food.
You can learn more about Platos de Chef in our blog.