The Abondance AOP farmer's cheese aged 6 months is made with raw milk from a single herd in the Savoy region. It is fruity and slightly salty, with a hint of hazelnut, an unmistakable taste.
Origin: Department of Savoie (France)
Label: PDO (Protected Designation of Origin)
Ingredients: Whole raw cow's milk, Salt, Rennet, lactic ferments, Lysozyme
Storage: Between +2°C and +8°C. We ship products vacuum-packed.
Nutritional values per 100g:- Energy value: about 410-420 kcal (1700-1750 kJ)
- Fat: about 33-35g (of which saturated fatty acids: about 21-23g)
- Carbohydrates: about 0.5-1g (of which sugars: about 0.5g)
- Proteins: about 25-27g
- Salt: about 0.8-1.2g
Delivery: Within 5 working days from handover to the carrier.
Translated automatically