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100% Iberian Acorn Shoulder 5 Jotas traditionally cut into 16 packets of approximately 80 grams each, in thin slices. It also includes an informative booklet.
The best 100% Iberian Acorn Shoulder in the world made with the hind legs of 100% Iberian Pig raised in the mountains in the meadows of the Iberian Peninsula and fed with acorns during the Montanera season. Shoulder traditionally cut and packaged in convenient 80-gram packets ready to consume at any time, with the guarantee of 5J products. Ham with a very well-infiltrated fat and low in salt, with about 24 months of curing.
Ingredients: 100% Iberian pork shoulder, sea salt, antioxidant E-301 (Sodium ascorbate), acidity regulator E-331 (iii) (Trisodium citrate), preservative E-252 (Potassium nitrate).
Average nutritional information per 100g
Energy value 1577 kJ / 379 kcal
Fats 27 g
Of which saturated fatty acids 10 g
Carbohydrates 0 g
Of which sugars 0 g
Proteins 34 g
Salt 4.9 g
