Anchovies in pickled sauce Peperetes
Anchovies in pickled sauce Peperetes
Anchovies in pickled sauce Peperetes
10,25 €
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Valoración: 4.9
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Shipping time: 48 - 72 h
5,95 €
free from 90 €
free from 90 €
The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.
Anchovies in vinegar marinade, Peperetes.
The anchovy is the fish used to make the famous anchovies. Along with sardines and mackerel, they are the 3 most consumed blue fish in Spain.
This anchovy, made fresh, is of Galician origin and is extracted during the spring season, when this fish is at its optimal flavor and its fat level is ideal. As an accompaniment, homemade escabeche. A traditional recipe that leaves no one indifferent.
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The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.
Anchovies in vinegar marinade, Peperetes.
The anchovy is the fish used to make the famous anchovies. Along with sardines and mackerel, they are the 3 most consumed blue fish in Spain.
This anchovy, made fresh, is of Galician origin and is extracted during the spring season, when this fish is at its optimal flavor and its fat level is ideal. As an accompaniment, homemade escabeche. A traditional recipe that leaves no one indifferent.
Translated automatically
